• BRUSSELS SPROUTS
    When we visited Melbourne last month, Charina and I ate roasted seasonal vegetables in a restaurant next to our hotel. It was such a simple ...
  • GETTING TO KNOW YOU: PRECISE PIG PARTS
    Last week I came across a recipe, written in Chinese, for Miso Pork that called for 梅花肉。It was rather perplexing not knowing which part of ...
  • 红酥手
    少年时很喜欢的两首词，觉得它好虐，也有点浪漫。然后，“红酥手”也让我联想到“红烧猪手”！（哎哟没错，我就是个吃货啦！） 今天重读一遍，只觉得惋惜。她抑郁，因为她放不下。 “病魂常似秋千索。“ - - 她快窒息了，我仿佛听见了她那无声的呐喊。 “怕人寻问，咽泪装欢。“ -- 唐琬，...
  • SUMMER LOVIN'
    When you see lemons in abundance, you know that summer has arrived. I love lemons - so fragrant, so versatile.  And they are especially...
  • 旭日东升
    Sunrise on Labour Day.  What my friend, Cindy Ho, commented on this photo: 旭日東升的霧氣。