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When we visited Melbourne last month, Charina and I ate roasted seasonal vegetables in a restaurant next to our hotel. It was such a simple ...
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Last week I came across a recipe, written in Chinese, for Miso Pork that called for 梅花肉。It was rather perplexing not knowing which part of ...
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少年时很喜欢的两首词,觉得它好虐,也有点浪漫。然后,“红酥手”也让我联想到“红烧猪手”!(哎哟没错,我就是个吃货啦!) 今天重读一遍,只觉得惋惜。她抑郁,因为她放不下。 “病魂常似秋千索。“ - - 她快窒息了,我仿佛听见了她那无声的呐喊。 “怕人寻问,咽泪装欢。“ -- 唐琬,...
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When you see lemons in abundance, you know that summer has arrived. I love lemons - so fragrant, so versatile. And they are especially...



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