Tuesday, 30 June 2020

AU REVOIR



French Kiss by Huebucket

I wish you bluebirds in the spring
To give your heart a song to sing
And then a kiss, but more than this


Sunday, 28 June 2020

FRESHLY BAKED

Nothing beats the smell of fresh bread in the morning.  

Last night, I made the dough and left it the fridge for the final proof.  

Up at 7:30 this morning to bake bread but Mum sent me on an errand.  Before I headed out, I removed the dough from the fridge and set it on the dining table to thaw.


Shoved the pan inside a pre-heated 200 degrees C oven at around 8:30AM.  


Got to eat hot, buttery homemade tear-apart butter buns before 9.  How cool is that?


Mum says the bread has "good flavour".  Thanks to the overnight fermentation of the dough.



Bread dough: 250 grams Casarine flour, 1 packet (5 grams) Shirakami Kodama Koubo, 25 grams caster sugar, 2.5 grams salt, 110 grams milk, 70 grams water, 25 grams butter

Filling: 45 grams butter (5 grams x 9)

Check chillicrabkitchen out on Instagram!



Wednesday, 24 June 2020

SEEING CLEARLY


 The things that I've discovered after my cataract surgeries are:

1. All colours are richer and more vivid.

2. The pigmentation on my skin is worse than I thought!

3. My black backpack is actually quite dusty!

Tuesday, 23 June 2020

CATARACT SURGERY II



Had cataract surgery performed on my left eye this morning.  Unlike the last one, I was awake throughout the entire procedure today.  It wasn't scary at all but I'm glad it's all over for both my eyes.  Hurray for ultra HD vision!

I've been relying on my friend and coworker, Donna, to help me out with work while I'm on medical leave.  She is holding the fort marvellously.  Truly cannot ask for a more fantastic colleague.  

Gotta rest my eye.  See you back here in a few days.


Sunday, 14 June 2020

CATARACT SURGERY I


During a Team Lunch at the start of 2020, everyone took turns to share their New Year’s Resolution. When it came to my turn, I announced, “I’ve spent a great deal of time taking care of other people - both in my job and my personal life. This year I want to take care of myself.” 

At that point, I had signed up for gym membership and had already completed 8 sessions with a personal trainer. The next thing I did was started the process of having cataract surgery done. My right eye was in bad shape. Surgery was originally scheduled for the Apr 21 but postponed to Jun 9 due to Covid-19.

When I went in for pre-op assessment on the morning Mar 19, my blood pressure reading was 140/xx (cannot remember the lower number). The nurse said gently that it would be good if we can bring the upper number down to 130. I tried to relax and the reading reluctantly snailed to 138, then 135. 

I’d be crazy to let a set digits hold me back from surgery so I went on a diet. On the morning of the surgery, the reading was 128/xx. Still couldn’t figure out the lower number ‘cos I wasn’t wearing my glasses. The two nurses who had been staring intently at the monitor cried out in unison, “VERY GOOD!” and I mentally petted myself on the back. 

A day before surgery, I told Krishnan, “I suppose they’ll need to clamp my right eye open throughout the 20-min surgery. The question is: Do I keep my left eye open, or close?” I needn’t have been concerned because I was given a sedative “to calm down” and I ended up being asleep the entire time. 

Am looking forward to set a date to have surgery on my left eye so I can have UHD vision!

Tuesday, 2 June 2020

随缘

万事皆有因果 一切的苦乐都是外缘 荣辱与祸福 皆是前世的孽 现在虽有  缘尽又归于无 所以得之不喜 失之不忧 一切随缘