Wednesday, 17 August 2011

早安台北

On my second morning in Taipei, Sally had a craving for 豆浆油条 and any craving must be met (especially while one is on holiday). The hotel staff pointed us in the direction of  延吉街。A queue had formed when we arrived. It looks like we've come to the right place!

Quite a Q

Soy milk TWD15, 油条TWD13

肉松蛋饼TWD35

葱饼with egg TWD30

Rolling out fresh dough

The place is open 24 hours.  The 山东大饼, 萝卜糕 and 烧饼 all look pretty amazing.  It's a pity I can't stomach them all in one seating!

宏记豆浆
延吉街64号

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