chilli crab kitchen
snapshots of a simple life | 日常幸福
Monday, 14 April 2014
莫当低头族
昨天一早陪母亲到家附近的烧腊店买清明节拜拜用的烧鸡烧肉。那知今年店里换了位”掌门“,说要预订才有。”那我们没预订的怎办?”
店里的员工悄悄地告诉母亲 "您八点半再来一趟,我給您留一份。" 哇,真太好了!
但还要等一个多小时呢, 只好进菜市场里逛几圈咯。这一逛大有收获。
买到平时在wet market较少见到的 cherry tomato variety
and 超超超甜的韩国士多啤梨!
近日雨水不多, 太阳又凶,有些树木被嗮得干枯了。但也有花朵对阳光情有独中,竞相盛放,红白粉黄,四处可见。这个时候如果做低头族的话你很可能会错过哦!
Save
Save
Save
Save
No comments:
Post a Comment
Newer Post
Older Post
Home
Subscribe to:
Post Comments (Atom)
春风若有怜花意 可否许我再少年
青丝白发一瞬间 年华老去向谁言。 春风若有怜花意 可否许我再少年。 满堂明灯照我衰 残酒倚楼咏苍髯。 空馀物色是谁住 更添怨色寄寒潭。 元 o 李之仪 | 咏苍髯
TAILS!
What the fish! Those fish-shaped buns on my previous post were subjected to an incredulous amount of ridicule. "Why haven...
HOMEMADE FISHCAKES - THE PREQUEL
This is a prequel to my post in February on Homemade Fish Cakes. Here are some shots of my mother making fishcakes from scratch. Th...
WOULD YOU LIKE TO BE MY GUINEA PIG?
On weekends, I look for willing food tasters to try my baked goods. Most of the time, they are my parents and few colleagues. Not long ...
FIRST ATTEMPT AT PIZZA
Last weekend, while I was catching up on Bones Season 5 in my study when the TV suddenly spit "POOF!", gave off a little smok...
TREATS FROM MAKI: PATISSERIE SADAHARU AOKI
Several years ago, as I was reading about the renowned Matcha Opera Cake at Pâtisserie Sadaharu AOKI , I had a strong urge to fly to Paris ...
No comments:
Post a Comment